This is the fourth post in our series from 7shifts, staff scheduling made for restaurants. Learn how 7shifts and Bypass can help quickly create schedules, clock in directly on Bypass POS and leverage sales and labor insights. Your employees help keep your restaurant running, but sometimes they can also work against you in unplanned ways. Are your employees being paid … Read More
How to Achieve Optimal Labor Costs
This is the third post in our series from 7shifts, staff scheduling made for restaurants. Learn how 7shifts and Bypass can help quickly create schedules, clock in directly on Bypass POS and leverage sales and labor insights. Labor costs comprise a large portion of a restaurant’s total operating costs and are a major factor in a restaurant’s profitability. Add in … Read More
Cutting Labor Costs with Holistic Systems
This week’s post comes courtesy of our friends at 7shifts. Learn about how Bypass and 7shifts are partnering to increase flexibility and controls in restaurant management. In the restaurant industry, costs can easily add up and take a heavy toll on profits, especially labor costs, and especially when managing multiple locations. From paying unnecessary overtime to overstaffing to improperly logged … Read More
5 Ways Fast Casual Chains can Slash Bloated Labor Costs
This is a guest post from 7shifts who recently partnered with Bypass to offer a fully integrated POS & labor solution. If you run a fast casual restaurant, you know one of your top priorities is reducing labor costs. To keep pace with the rest of the industry–let alone overtake the competition, your labor costs should be between 20 to … Read More